Chicken curry

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Chicken curry. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken curry is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Chicken curry is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken curry is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken curry estimated approx 45 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Chicken curry using 13 ingredients and 5 steps. Here is how you cook it.

This is my hubby's favourite chicken curry. he just love to have it with malabar paratha or appam.

Ingredients and spices that need to be Get to make Chicken curry:

1. 1/2 kg Chicken -
2. 2 onion -
3. 2 tsps ginger garlic paste -
4. 1 tomato -
5. 5 - 6 shallots -
6. curry leaves - few
7. coconut milk powder
8. 2 tsps chilly powder -
9. 1 and half tsps coriander powder -
10. 1/2 tsp garam masala -
11. pinch turmeric powder - a
12. as required salt -
13. chicken masala - for marination

Steps to make to make Chicken curry

1. In a pan, heat oil and add onion finely chopped along with ginger garlic paste and shallots, thinly sliced. Fry till the onion is almost brown.
2. Now add all the spice powders and mix well. Now add tomato thinly sliced and give a stir. Cook till tomato is mushy.
3. Add the marinated chicken into this gravy. Mix well. Keep the pan closed. Do not add water, as water will be coming out of chicken. Sprinkle few curry leaves. Cook for about 35 minutes in medium flame. Keep checking in between and add little water if necessary.
4. You can serve it as it is or if u want gravy, add coconut milk and boil for sometime.
5. Chicken curry is ready to serve.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Award-winning Chicken curry. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!