Spicey Chicken Curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Spicey Chicken Curry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spicey Chicken Curry is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Spicey Chicken Curry is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Spicey Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicey Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicey Chicken Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicey Chicken Curry estimated approx 3 hours.

To get started with this particular recipe, we must prepare a few components. You can have Spicey Chicken Curry using 17 ingredients and 9 steps. Here is how you cook it.

This is my favorite curry recipe.... you can also make it using beef... wich is also delicious

Ingredients and spices that need to be Make ready to make Spicey Chicken Curry:

  1. 2 large chicken breasts, diced
  2. 1 onion, chopped
  3. 3 tbsp vegetable oil
  4. 3 garlic cloves, minced
  5. 6 whole cloves
  6. 2 cinnamon sticks
  7. 1 bay leaf
  8. 1/2 tsp hot chilli powder
  9. 1 cup coconut milk
  10. 1/2 cup water
  11. 3 tsp keens curry powder
  12. 3 tbsp chutney
  13. 1 lemon, juiced only
  14. 1 tbsp ginger (minced)
  15. 2 tomatoes, diced
  16. 1 zuchinni, diced
  17. 1 salt and pepper for seasoning

Steps to make to make Spicey Chicken Curry

  1. Season chicken with salt and pepper.
  2. In a large pot heat 2 tablespoons of the oil.... brown the chicken then take out of pot and set aside in a bowl.
  3. Sauté the onion in the pot with the remaining oil...return the chicken back into the pot. Then add the garlic, cinnamon sticks, bay leaf, cloves and chilli powder... cook for 1minute...
  4. Add the coconut milk, water, curry powder, chutney, lemon juice and ginger...stir in well... bring to the boil..
  5. Add the zuchinni and tomato bring back up to boil again for 5 minutes....
  6. Then gently simmer on low heat with lid on the pot for 3 hours... stirring occasionally.
  7. Before serving mix through the coriander....
  8. Serve with rice... I like basmati rice with this dish...plus sour cream and papadams of course:) I hope you enjoy this recipe.

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So that is going to wrap it up for this special food How to Prepare Speedy Spicey Chicken Curry. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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