Chicken kaleji
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Chicken kaleji. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken kaleji is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Chicken kaleji is something that I've loved my whole life.
Many things affect the quality of taste from Chicken kaleji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken kaleji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Chicken kaleji using 9 ingredients and 8 steps. Here is how you cook that.
abbu ko chicken ki kaleji boht pasand hai aur mein isko different tariqey se try krti hain... yummmyy banti hai boht..
Ingredients and spices that need to be Take to make Chicken kaleji:
- 1/2 kg chicken kaleji
- 2 Spoon ghee
- 5-6 hari mirch
- 1 tbsp kutti lal mirch
- 1 tsp haldi
- 1 tsp namak
- 2 tbsp adrak lehsan paste
- 1 tbsp sookha dhaniya bhuna kuta
- 2 tbsp sookhi methi
Steps to make to make Chicken kaleji
- Kaleji achi tarah saaf kar lein.
- Adrak lehsan ka paste lagakar adha ghanta rakh dein.
- Aik pan mein ghee garam karein
- Kaleji dal kar fry karein.
- Zeera, lal kuti mirch, sabut dhaniya powder,haldi dalen.
- Halka sa pani ka cheeta lgayen aur achi trah bhoon lein.
- Namak, sookhi methi, hari mirch dal kar 5 mint cover kar dein.
- Mazedar chicken kaleji ready hai.
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So that's going to wrap this up for this exceptional food Easiest Way to Make Perfect Chicken kaleji. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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