Handi Chicken Curry

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Handi Chicken Curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Handi Chicken Curry is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Handi Chicken Curry is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Handi Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Handi Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Handi Chicken Curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Handi Chicken Curry estimated approx 40min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Handi Chicken Curry using 18 ingredients and 11 steps. Here is how you cook it.

The main essence of handi chicken comes while cooking in an earthen pot. If you don't have the earthen pot, console yourself by cooking in your available wok.
It is such a preparation that can be experimented in several ways. This is my kind of an experiment with handi chicken where I have kept it in a simple way. Enjoy it with any Indian breads or Pulao.

Ingredients and spices that need to be Make ready to make Handi Chicken Curry:

1. 400 gm chicken
2. 2 tablespoon yogurt
3. 1 small tomato finely chopped
4. 2 onions finely chopped
5. 2 green chillies chopped
6. 8 flakes of garlic finely chopped
7. 1 tablespoon ginger paste
8. 1 teaspoon red chilli powder
9. 1 teaspoon kasuri methi
10. 1/2 cup coriander leaves
11. 1 teaspoon garam masala powder
12. 1 teaspoon ghee
13. to taste Salt
14. to taste Sugar
15. as needed Vegetable
16. for the roasted masala:
17. 1 teaspoon cumin seeds
18. 1 teaspoon coriander seeds

Steps to make to make Handi Chicken Curry

1. At first we will dry roast the masalas. Heat a wok and add the masalas under dry roast.
2. Roast them untill the aroma comes out. Keep it aside and grind it into a coarse powder.
3. In an earthen pot, heat some oil. Add the onions and a pinch of salt.
4. Fry them untill golden brown in colour. Keep it aside.
5. In the same oil, add the chopped green chillies, chopped garlic. Saute it for a while and then add the chopped tomatoes. Saute it till the oil separates.
6. Add the chicken, salt and half of the golden fried onions. Saute it well in the high flame.
7. Add half of the roasted masala. Mix it well. Add the ginger paste, red chilli powder and kasuri methi. Mix them well.
8. Add the yogurt and again saute till the oil separates. Add some water for the gravy. Add some salt for the gravy and mix it well. Add the rest of the roasted masala. Add some sugar to balance the salt.
9. Cover it with a lid and keep it for 20mins. Uncover the lid and check whether the chicken is cooked well or not.
10. If yes, add the garam masala powder, rest of the fried onions and ghee. Add the coriander leaves and remove it from the flame.
11. Serve hot.

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So that's going to wrap this up for this special food Simple Way to Prepare Favorite Handi Chicken Curry. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!