Red Chicken Curry

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Red Chicken Curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red Chicken Curry is one of the most well liked of current trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Red Chicken Curry is something that I've loved my entire life.

Many things affect the quality of taste from Red Chicken Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Chicken Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Chicken Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Chicken Curry estimated approx 55 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Red Chicken Curry using 18 ingredients and 11 steps. Here is how you can achieve that.

#nonvegcurries
Spicy Delicious Red chicken curry

Ingredients and spices that need to be Make ready to make Red Chicken Curry:

1. 500 gm Chicken
2. 2 Onions thinly sliced
3. to taste Salt
4. 1 tsp Sugar
5. 3 tbsp chopped Coriander leaves
6. Water as required
7. For Marination
8. 1 tbsp Chicken masala/Garam masala
9. 1 teaspoon Kashmiri Red Chilli powder
10. 1 teaspoon Jeera powder
11. 1/2 TSP Fennel powder
12. 1 cup Yogurt
13. to taste Salt
14. 1 tbsp Ginger garlic paste
15. 1/2 tsp Turmeric
16. 9-14 Dry Kashmiri Red Chilli
17. 6-8 cloves Garlic
18. Water as required

Instructions to make to make Red Chicken Curry

1. In a bowl, mix all ingredients mentioned under marination section
2. Add chicken and marinate for 1 hour
3. Grind red chilli, garlic with water to form smooth puree
4. Heat 3 tbsp oil, add onions and saute until golden brown
5. Add chicken with marination and mix well. saute on high heat for 2-3 minutes
6. Cover and cook for 20 minutes stirring occasionally on low heat
7. Cook uncovered until water evaporates
8. Add ground puree, mix well. stir constantly and cook for 10 minutes until raw taste disappears
9. Add sugar, salt and water. bring to boil
10. Simmer, cover and cook for 10-15 minutes until oil starts to float on surface
11. Add coriander leaves and mix well. curry is ready

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Red Chicken Curry. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!